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team-details
Baristas

Daniel Laurent

With over 12 years of experience in artisanal baking, Chef Daniel has mastered the art of creating elegant pastries that balance flavor, texture, and beauty. His journey began with a simple love for baking.

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Achievements

Experience &
Achievements

  • 12+ Years of Professional Experience
  • Trained in European Pastry Techniques
  • Award for Best Artisan Bakery (Local Award)
  • Featured in Food & Dessert Magazine
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@AMBROSIA